Caterer and Hotelkeeper and Winterhalter are looking for the KP of the Year 2014
The initiative, spearheaded by Winterhalter is part of the company’s strategy – to work with schools and businesses who believe in quality and customer service, quality equipment placed within businesses who strive for the best for their customers and their staff.
Stephen Kinkead, managing director, of Winterhalter, again demonstrated his commitment to the cause by going back to the floor with Sydney Aldridge, executive chef at Fortnum & Mason to highlight the demanding role of the KP.
If your kitchen has the best KP of the Year, complete the nomination form from the link below and tell us why they should win.
The deadline for entries is Friday 1 August. Successful applicants will be judged by a panel of industry experts (no presentation necessary) and the winner announced in September 2014.
Winterhalter will be offering a prize to the winning KP that includes £500 cash and a meal for the winner and up to five colleagues at a chef’s table at a Michelin-starred restaurant. The KP of the Year’s establishment will also receive a prize of some top Winterhalter products.
Successful applicants will be judged by a panel of industry experts (no presentation necessary) and the winner will be announced in June.
To nominate your KP, go to: www.catererandhotelkeeper.co.uk/kpoftheyear
Looking for a new catering solution in your kitchen? Give us a call and we can put you in touch with our friends over at Winterhalter.